NGFA-KSU Food Safety Modernization Act Feed Industry Training

EarnPreventive Controls Qualified IndividualandHACCPtraining certificates by participating in the three-day NGFA-KSU FSMA Feed Industry Training. The program is accredited by the International HACCP Alliance and delivers the FDA-recognized curriculum for the Preventive Controls for Animal Food rule.

Upon successful completion of both components of this program, you will receive two certificates of training - one from the FSPCA and one from the International HACCP Alliance.

Topics Covered will include:

• FDA's current Current Good Manufacturing Practice and Preventive Controls rule for animal food
• Evolution of risk-based food safety preventive controls (HACCP)
• Animal food safety plan
• Good manufacturing requirements
• Hazard analysis and preventive controls determination
• Process and sanitation controls
• Preventive controls management components
• Recall plan

Please Note:

This particular course istwo separate coursesoffered in succession. The course offering includes registration fees to cover both the PCQI and the HACCP components. Please reach out to Brandi Miller, 785-532-4053 or at[email protected]with any questions.