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Sustainability: Page 4
Agriculture Technology
Fat pad imaging could optimize layer flock nutrition
Performance data from the non-invasive procedure will be aggregated over time, providing an opportunity for more proactive decisions.
Brand Insights
4 steps for effective post-pelleting liquid application
WATT Global Media
Post-pelleting liquid application can make it easier to add many essential ingredients to animal feed, including essential enzymes, vitamins and minerals. However, accurate, uniform coating can be a challenge.
Feed & Grain POV
Global ag production growth threatened by long-term uncertainties
A new report finds that over the next decade, commodity production growth will slow due to geopolitical tensions, climate change, animal and plant diseases, and price volatility of critical farming inputs.
Sustainability
Feed-to-food value chain focus of AgriVision
More than 300 industry members met to reimagine, debate and discuss pathways for future-proofing proteins.
Initiatives
LDC progresses on sustainability goals
CEO: Consumers expect purchase decisions to support environmental conservation.
Sustainability
What Do Good Foods’ bankruptcy means for sustainable chicken
Are chicken consumers souring on sustainability?
Sustainability
Report: 4 factors that will drive alternative protein expansion
ADM’s 2023 Global Trends Report shares consumer and market insights to help usher in new protein innovations.
Sustainability
Report links Bunge to soy-related deforestation
Major European supermarkets launch investigations over company's links to Cerrado deforestation.
Sustainability
The business case for corporate social responsibility
Bob Langert, former vice president of sustainability at McDonald’s, says companies should be doing more about sustainability.
Sustainability
Lab-grown chicken receives first-ever USDA approval
Upside Foods and GOOD Meat have achieved the final regulatory step toward mass lab-grown meat production in the U.S.
Podcasts
Streamline maintenance, enhance safety with QR code technology [Podcast]
BCI | Bulk Conveyors Inc.
Learn how QR codes make it easier to perform maintenance, access equipment documents and improve safety and maintenance regimens.
Sustainability
Rabobank: Plant-based should rethink meat-mimicking strategy
The plant-based movement should focus less on mimicking the taste, texture and mouthfeel of meat and more on nutrition and clean ingredients to reach consumers, according to a new report from Rabobank.
Sustainability
Why chicken wins with cost-conscious consumers in 2023
Value plays an important role in purchasing decisions.
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